Here at Peter Rowland we know luxury and we know how to impress!
Picture this - Plump and juicy prawns and Bacon and Sauce gribiche and Lettuce AAAAAAAAND Smoked tomato all on a perfectly baked milk bun... should we throw in the kitchen sink too?
Go on, be fancy, you only live once.
For those of you who need to google what gribiche sauce is, let me save you the hassle (I just did it myself)
Sauce Gribiche: A french sauce made from Pickles, Capers, Herbs and Egg.
